Eat greener, avoid waste

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Our best month for variety. Add French Beans and fennel to your plate, or make a leafy salad with lettuce, cucumber and tomatoes. Blueberries and raspberries add to the glut of soft fruit that's already available.

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Broccoli and Pasta Coleslaw

A seasonal treat, great for picnics....

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Carrot & Cumin Soup

Tasty and seasonal....

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